Our Business Plan
I am posting this for interested investors.
A Honey & Lavender Farm in Sierra Highlands Ranch
St. Johns, Arizona
Jonathan & Rachel Nelson
October 21, 2018
Table of Contents
Executive
Summary 2
Management
Plan 3
Land
Management
3
SWOT
Analysis
4
Risk
Assessment
4
Production
and Products 5
Capital
Investments
5
Description
of Markets 6
Marketing
Plan
6
My Target
Customer 7
Second
Year Plan
8
Long Term
Goals 8
Calendar
of Important Activities 8 &
9
Budget
10
Executive Summary
The
following business plan will serve as an operating guide for 2 Bees Farm. It contains a description of the farm, its
operating goals, management and marketing strategies and a risk management
assessment. It also contains financial
data for the 2018 growing year.
2 Bees
Farm is a partnership owned and operated by Jonathan & Rachel Nelson. They will supply local farmer's markets,
grocery markets and online communities with raw honey, lavender, and some
fruits & vegetables from their private garden. The marketing strategy will also incorporate
lavender products such as baked goods, teas, spice mixes and bath & beauty
products. This farm will be successful
due to the demand for local honey, home grown fruits and vegetables, as well as
national demand for value added lavender products.
The goals
for 2 Bees Farm's first year are to:
- Buy 38+acres of land;
- Build well for irrigation;
- Clean up fallen trees and sage brush;
- Build a greenhouse to start lavender plants and other vegetable, fruits, and herbs;
- Establish 2-acre plot for lavender;
- Establish .3-acre plot for self-sustaining farm;
- Add 2 bee hives to fields;
- Add wind and solar power;
- Build a storage building for drying and storing herbal products;
- Buy a shipping container for storing tools.
- Establish an online store to sell homemade products;
- Sell surplus herbs & vegetables at local farmer's markets and fairs, as well as homemade products locally and online.
- Gross over $16,740 with profits being reinvested back into the farm.
These
goals will be implemented over the course of the first year, using gained
information and knowledge to work towards long-term goals of increased
production and a sustainable farm both environmentally and financially. Jonathan and Rachel through research and
classes have determined that they will grow Lavandula Angustifolia and Buckfast
bees as the main focus for the farm The
rest of the fruits and vegetables will be determined which varieties are best
adapted to our climate and produce reliably will take several years of trail
and thorough record keeping. Rachel has
over six years experience working on her family's 200+acre commercial potato
farm in central Idaho and has spent the last year working in a spice processing
plant to gain an insight on creating spice blends and proper packaging methods.
2 Bees
Farm will gross $16,740 in its first year, the majority from selling mini
doughnuts, surplus plants and vegetables, and handmade goods. The major capital investment required in the
first year is the cost of the land($33,900), Well and Irrigation($18,500), Used
Truck($10,000), Wood Chipper($1,000) the Buckfast bees($1850), bee hives($650),
beekeeping suits and tools($1000), wind/solar power($1100), two storage
shed/container($15,000), 7' deer fencing and growing supplies($1,000), oil
distiller($300), small greenhouse($200).
Miscellaneous expenses($600).
Jonathan and Rachel have already put 10% down on a 38+acre plot of land
in September, 2018 and are paying about 1% per month with a 15 year
mortgage. They have already bought
enough lavender seeds for 5 acres, since it has a 50-60% germination rate. Bought Asparagus(Mary
Washington), Beets(Bull's Blood & Detroit Red), Broccoli(Waltham 29),
Brussels sprouts(long Island), Bush Beans(Blue Lake & Contender), Butternut
Squash(Winter Squash), Cabbage(Golden Acre, Chinese, Red Rock Mammoth),
Calendula, Cantaloupe(Hales Best Jumbo), Carrots(Danvers & Scarlet Nantes),
Cauliflower(Snowball), Celery(Utah), Chamomile(German), Corn(Golden Bantam
& Yellow Dent), Cucumber(Marketmore, Pickling Boston, Straight Eight),
Echinacea Purpurea, Eggplant(Black Beauty) Garlic Chives, Kale(Blue Curled
Scotch & Dwarf Siberian), Lettuce(Black Seed Simpson, Iceburg, Ruby Red),
Lima Beans(Henderson), Okra(Spineless Clemson), Onion(Red Burgandy & Yellow
Utah Sweet), Parsnip(Harris Model), Peas(Green Arrow), Peppermint, Pinto
Beans(Shell), Pumpkin(Small Sugar), Radish(Cherry Belle & French
Breakfast), Rosemary and Sage(Common), Scallions(Green Bunching), Snap
Peas(Sugar Snap), Spaghetti Squash(Winter Squash), Spinach(Bloomsdale &
Giant Noble), Squash(Table Queen Acorn), Swiss Chard(Fordhook),
Tomatos(Beefsteak, Romas, Rutgers), Turnip(Seven tops & White Globe
Purple), Watermelon(Crimson Sweet & Sugar Baby), Zucchini(Black Beauty)
seeds. A pound of dried culinary
lavender for spice blends and teas to use till they get their first
harvest. They have already put in an
access road and paid fees for a physical address and a registered the business
trade name.They have set aside another $4000 for startup
costs. Jonathan is also planning on
working at his self-employed business that he has owned and operated
successfully since July of 2000($80,000).
Management Plan
Rachel
grew up working on her grandparent's 200+acre potato farm in Winchester,
Idaho. She feels that experience has
taught her basic skills necessary to operate a small-scale farm. After her grandparents retired and sold their
farm, she worked two years in landscaping and fell in love with growing
flowers. For the next eight years she
owned and operated a successful Jewelry and homemade product business in Pasco,
Washington along with an online store.
Both
Jonathan and Rachel have taken several classes from the Bexar County Bee
Keeper's Association. They have also
spoken to other beekeepers, several of whom have implemented successful
value-added plans. These keepers are a
great resource, and they plan on consulting with them regularly. They plan to continue taking classes from
local bee keeper's association and traveling to conferences to further their
knowledge and increase their network of support.
There are
several Lavender farms in the St. Johns area, such as Red Rock Farm which holds
the state lavender festival. Rachel has
spoken to them and other local lavender farms about growing lavender in the
general area, and has received a lot of helpful advice. They plan on continuing researching and
exploring the area, as well as state for further interest in lavender and
vending opportunities.
Rachel
will be doing the majority of the labor herself. She will be responsible for all of the
marketing, vending and processing. She
will also be responsible for all of the field work. Jonathan will be responsible for the
financial matters and aiding in planting and harvesting. Rachel will require help at various times
during the planting and harvesting process.
She will receive volunteer help from several family members for these
activities.
During the
2019 operating year Rachel will receive very little income from Two Bees
Farm. Though she plans to sell baked
goods and surplus produce at festivals and farmer's markets to help with
expenses on the farm. Jonathan will
maintain his full-time position at Will's Paintless Dent Repair in order to
support themselves and the farm. A
portion of their savings will cover some of the start up expenses. They are exploring other funding
options. Aside from the land which they
have already budgeted for. The largest
expense will be the installing a well/irrigation, bees/beekeeping supplies,
installing power, and the storage sheds.
Rachel plans on propagating lavender and other plants through cuttings
and saving heirloom seeds to eliminate the need for future seed purchases. With thoughtful management, Two Bees Farm
will grow to a full 7 acres within 5 years and be ready to consider further
expansion on the 38+acre plot. Rachel's
long term plan is to eventually add dairy goats, expand their retail product
lines and manage a large farmer's market targeted farm in the northeast Arizona
with Honey and Lavender at it's center.
Land Management Plan
Rachel
will focus on building and maintaining healthy soils. In the first year, two acres of lavender will
be planted, along with starting the first 2 bee hives. .3-acreas will be started with fruits and
vegetables for the first phase of the self sustaining/farmer's market
garden. The remaining land set aside for
honey and lavender production will stay in native grasses/wildflowers to prevent
erosion of the soil, but will be mowed regularly, which will help with
weed/pest control.
SWOT Analysis
Strengths:
- Everyone loves honey and lavender!
- Everyone love spices!
- Lavender is in high demand year round for both culinary, crafts and for it's essential oils used in perfumes and beauty products.
- Local honey is in demand year round and at several markets.
- Both honey and lavender have very high profit margins, with some products having as high as a 500-800% mark up.
- Lavender is naturally deer-resistant, usually avoided by most animals due to it's strong smell.
- Lavender is easy to dry and process.
- Our garden herbs are easy to dry and process.
- We already own a trained hunting dog to deter pests from vegetable garden.
- Large harvests of garden herbs our first year.
Weakness:
- It is possible to get lavender blooms the first year, but the first real harvest will be in late spring of the second year.
- Honey can be a labor intensive process in the fall.
- Honey is attractive to all wildlife, though keeping the hives in the lavender field helps mask their attractive smell.
- Until the lavender is established the bees will need to be fed from local wildflowers and sugar water.
- Because of the nature of both lavender and honey the farm will not see income from those two crops until the fall of 2019 for the honey and late spring of 2020 for the lavender.
Opportunities:
- There is a definite need for more local honey and lavender.
- There are several online sources looking for both dried lavender buds, lavender seeds and lavender products.
- There is a local and online need for products made from both honey and lavender.
- There is a need for more spices and teas.
Threats:
- Other farmers that grow lavender and honey.
- Other farms growing vegetables and herbs.
- Pests destroying either lavender or bees.
- Wildlife eating our fruits and vegetables.
Risk Management Assessment
The
biggest risk for 2 Bees Farm will be pest.
Between bugs and molds affecting lavender production. Parasites, insects, and diseases affecting
bees. Two Bees Farm plans on using bee
safe predatory bugs and pesticides for the lavender. We will be setting up a 7' deer fence around
the vegetable, herb, and fruit garden.
We will be planting medicinal plants for bees as well as keeping
different supplements on hand to keep our bees disease and pest free.
Production and Products
In year 1, 2 Bees Farm will have 2 acres
in lavender cultivation and will utilize the greenhouse to grow and sell small
lavender plants at local farmer's markets, nurseries or to florists for $10
each. The .3 acre of spices, fruits and
vegetables will also be sold at the farmer's market. Spices, teas & cocoas being sold on
average $16 lb., fruits and vegetables averaging $2.50 per lb. 2 Bees Farm will also baked goods averaging
$3 each, teas averaging $16 lb., soaps $4 each, extracts & oils averaging
$7 oz., flavored salts and sugars averaging $20 per lb., jewelry(stock from
Nelson Gemstones & Jewelry) and other small gift items. Wildflower honey averages $7 per pound with
each hive averaging 60 lbs. for the
first year, as much as 100 lbs. for an established hive. Once we establish the lavender and have
lavender honey that will average $14 lb.
In year 2 the lavender will average $18,000 per acre retail or $13,600
per acre wholesale. In year two we also
plan on cultivating 2 more acres of lavender, adding two more hives and
cultivating another .3 acres for spices, fruits and vegetables.
We
estimate that we will need $40 for butcher's paper, $20 for plastic produce
bags, $100 in paper grocery shopping bags, $20 in ribbon, $20 in labels, $10 in
twine, $5 resealable bags. $100 in
honey/extract bottles. $100 in wooden
crates to display fruits and vegetables.
$25 for a logo table runner. $10 on Business Cards. Rachel developed the logo for the business
which is located on the cover page free of charge. The business already owns a 10' x 10'
merchant tent, two 3' x 6' tables with table covers, money box and a laptop
computer.
Products
will be packaged in a French provincial old world look. The logo design having a vintage French
country feel to it. Each of these items
above should last through the 2019 year, able to be restocked with the profits
from the business.
Capital Investments
The
following capital investments will be made through a combination of cash
invests from the owner, loans and cash flow in season. Each of these items should last several years
with minimal expenses for upkeep. Please
see budget for the year 2 upkeep projections.
Land
$4407 (Y1) $4068
(Y2)
Well & Irrigation $18,500 (Y1) $500
(Y2)
Wood Chipper $1,000 (Y1)
Beehives & Equipment $1,325 (Y1)
$325 (Y2)
Solar/Wind Power $1,100 (Y1)
Storage Shed/Container $15,000 (Y1)
Deer Fencing & Garden Supplies $1,000 (Y1) $500 (Y2)
Oil Distiller $300 (Y2)
Greenhouse
$200 (Y1) $200
(Y2)
Total Anticipated Investment $42,532 (Y1) $5,893 (Y2)
Marketing Plan
The
purpose of 2 Bees Farm is to provide locally grown lavender and honey to local
consumers and to increase productivity each year in order to provide lavender
and products made from lavender, as well as honey to local restaurants,
festivals and farmer's markets at quantities that make the farm financially
sustainable. Rachel, the principle
operator, hopes to develop a farm that is beneficial to the consumers, the
environment and the local economy and is financially successful. The farm's year 1 target is to gross
$16,740; $840 will come from the sale of wildflower honey. $11,240 in sales of juices/teas/cocoa,
spices, and homemade marshmallows sold from roadside stand and farmer's market.
$5,000 in sales of herbs, fruits and vegetables from farmer's markets. $500 handmade goods sold online and at
farmer's markets. The farm will attend
farmer's markets on Friday and Saturday.
Though we are looking at doing roadside stands on Monday-Wednesday. The baked goods stand can operate 5 days a
week all year round which would provide an income when the
lavender/honey/produce is not in production.
The Benefits
2 Bees
Farm will provide lavender, honey, teas/spices
to customers in Apache County.
The
benefits will be:
- More local honey for consumers.
- Increased product diversity in the area to include a value-added business that sells honey and lavender based products.
- Less honey shipped from outside sources.
- Area restaurants and grocers promoting "eat local" ideals will have a source for larger amounts of fresh honey and culinary lavender.
My Target Customer
- Local shoppers at area grocery stores.
- Local restaurants.
- Local shoppers at area farmer's markets.
- Local gift shops.
- Etsy, Ebay & Amazon Shoppers.
My Positioning
2 Bees
Farm will be one of a few farms in the area growing lavender, produce and
raising bees. What will separate this
farm is that it will be bringing the lavender to the consumer, rather than
being a "you pick" farm. We
will also separate ourselves from other honey producers by producing lavender
honey. Rachel will also create teas,
spice blends and bath & beauty products.
Though there are other food venders at the markets we will attend, there
is no one currently focused on lavender based products.
Pricing
2 Bees
Farm plans on setting their price off of national averages to start with some
flexibility allowed. Lavender and honey
have steadily increase in price over the past several years. With global shortages, it is expected to
continue to rise in years to come.
Rachel has based the revenue figures on an average of $5 per dried 2
1/2" bundle of lavender. Which
averages $18,000 per acre retail or $13,600 per acre wholesale. We plan on selling honey for $4 for a 5 oz.
jar(1/2 lb.) or $7 for a 10oz jar(1 lb.).
Wildflower honey averages $7 per pound with each hive averaging 60 lbs. for the first year, as much as 100
lbs. for an established hive. Spices
being sold on average $16 lb., fruits and vegetables averaging $2.50 per
lb.. 2 Bees Farm will also sell spice
blends at $20 a lb, teas averaging $16 lb., soaps $4 each, extracts & oils
averaging $7 oz.
Examples:
For Lavender Marshmallows
Bag :
$.023
Marshmallows:
$.58
Sales Tax:
$.24
=BASELINE
$.82 - PRICED AT $3.00
For Lavender Lemonade
Cup &
Lid: $.11
Lemonade:
$.29
Sales
Tax: $.16
=BASELINE
$.52 - PRICED AT $2.00
For Hot Cocoa
Cup, Lid
& Sleeve: $.23
Cocoa:
$.08
Sales Tax:
$.16
BASELINE
$.47 - PRICED AT $2.00
For Lavender Salt
Jar &
Lid: $.12
Salt: $.01
Lavender:
$.08
Sales Tax:
$.16
=BASELINE
$.37 - PRICED AT $2.00
For Lavender Sugar
Jar &
Lid: $.12
Sugar:
$.04
Lavender:
$.08
Sales Tax:
$.16
=BASELINE:
$.40 - PRICED AT $2.00
Second Year Plans
2 Bees
Farm will be very active in its second year of operation. In addition to the roadside
stand, farmer's market presence and the online
store. We will get our first harvest of
lavender. Add another two acres of
lavender. The two hives should be well
established and we plan on adding two more hives. We also plan on expanding the sustainability
garden another .3 acres.
Long Term Goals
Rachel
Nelson, 2 Bees Farm's principle operator, has developed a long-term business
strategy to avoid under-capitalization in the short term and allow Jonathan
Nelson to spend less time away from the farm and in 3 to 4 years help her farm
full-time. The farm plans to continue
expanding and will possibly hire part-time helpers for harvests. If we run out of room for expansion, we plan
on looking into other vacant land in the area that is for sale.
Calendar of Important Activities
Included
is this general timeline to assist the farm manager during the implantation of
this business plan and help assess progress in the first year.
February & March
Dig well
Have
shipping container delivered
Start
installing Wind/Solar power
Break
ground on processing house
Build the
greenhouse
Start the
lavender seeds
Purchase
irrigation supplies
Talk to
farmers' market managers and finalize merchant schedule
Purchase
Liability Insurance
Obtain
food handler's cards.
April & May
Complete
soil testing & enact amendment strategy as necessary
Complete
first, second, third planting
Begin
Harvest of early varieties
Continue
planting schedule
Attend
farmers' markets
June, July & August
Begin
Harvest of early varieties
Continue
planting schedule
Attend
farmers' markets
September & October
Begin
Harvest of early varieties
Continue
planting schedule
Attend
farmers' markets
Complete
final planting
November, December & January
Conduct
Research into expanding farm
Sell off
wholesale stock
Talk to
accountant
File taxes
Create
balance sheet
Take
vacation
2 Bees Farm - Two Year Budget
|
||
Cash at Beginning of Year
|
$4,000.00
|
$10,681.00
|
Year 1
|
Year 2
|
|
Revenue
|
||
Lavender
|
$0
|
$27,200.00
|
Teas, Cocoa, Marshmallows & Spice Blends
|
$10,000.00
|
$11,000.00
|
Fruits,
Vegetable & Herbs
|
$5,000.00
|
$5,500.00
|
Crafts
|
$500.00
|
$550.00
|
Honey
|
$840.00
|
$1,680.00
|
Loan
|
$48,832.00
|
$0
|
Total
|
$65,572.00
|
$45,930.00
|
Expenses
|
||
Land
Costs
|
$4,407.00
|
$4,068.00
|
Well
& Irrigation
|
$18,500.00
|
$500.00
|
Wood
Chipper
|
$1,000.00
|
$0
|
Beehives
& Equipment
|
$1,325.00
|
$325.00
|
Solar/Wind
Power
|
$1,100.00
|
$0
|
Storage
Shed/Container
|
$15,000.00
|
$0
|
Deer
Fencing & Garden Supplies
|
$1,000.00
|
$500.00
|
Oil
Distiller
|
$0.00
|
$300.00
|
Greenhouse
|
$200.00
|
$200.00
|
Loan
payment
|
$2,058.80
|
$2,058.80
|
Total non-farmer expenses
|
$44,590.80
|
$7,951.80
|
Net farmer wages
|
$0
|
$8,500.00
|
Total expenses
|
$54,890.80
|
$14,393.00
|
Net cash
end of year
|
$10,981.00
|
$42,218.20
|
TESTIMONY!!! thanks to you for helping me get this loan i will for ever be grateful to you i will forever give testimony about your good company i will advice any one in need of a loan to contact this loan company for help this is his direct email via Houstonloanfirm@yahoo.com once again thank you Mr Houston for what you did in my life
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business plan helper
Hey, Can't thank you enough for posting. It was very helpful as we are attempting to start our own farm here in Northern KY. I'm sure our journey's will be different, but it was very helpful looking through your financial predictions and thought process. A business plan is pretty foreign to me (chemist) - and the financial section is even more difficult. I grew up on a farm, and I'm looking forward to our journey.
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